Lovely Collection

weddin di is talking about growing Carrot, Eggplant, Pumpkin, Spring Onion, Zucchini, Herbs from South West Slopes

Medium_veg
Garden ready!

I picked these last night for dinner. We had guests. I made a vegetarian mousakka and all except the lentils and canned tomatoes came from the garden. I made a rocket and shaved parmesan salad and roasted potimarron. I wasn’t planning on picking the poti just yet but while I was inspecting it it came away in my hand, indicating that it was definitly ready to pick. The meal was wondeful and everyone commented on how fresh and tasty the veggies were. I will post more about the poti because it is all it is cracked up to be.